Raw chocolate truffles

Eat Green Cake

IMG_20130414_102925I’m normally left with a alot of almond pulp after making my homemade almond milk, and its really wasteful to throw it away. Especially since raw food ingredients are pretty pricey in Singapore. Was inspired by Mr & Mrs Vegan to try out this raw chocolate truffle recipe. I adapted the recipe slightly and added in lucuma powder and coated it in a few different ways.

Its delicious and it only consists of FIVE ingredients! Guaranteed to satisfy your sweet tooth =)



For the truffles:
1 1/2 cups almond pulp
12 medjool dates (unpitted)
5 tsp of cacao powder
2 tsp of lucuma powder (you can substitute this with cacao too)
Pinch of salt

For coating
Cacao powder
Desiccated coconut
Crushed nuts

Raw choco truffles

– Process all the ingredients together. The mixture should be moist and sticky
– Roll them into small balls and leave them in the freezer…

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